Vodka
Death's Door Vodka is a locally grown,small-batch vodka that combines unique
wheat with crisp, pure water to provide a
sweet, wheaty bouquet, tasteful middle notes
and a clean finish for your palate. Getting this
particular wheat isn't easy - it's grown in only
one place: Washington Island. Here, ships
must safely charter our precious grain to the
mainland through the respectably deep
currents and counter-currents of Death's
Door Passage, the historic waterway where
Lake Michigan and Green Bay meet.
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Gin
Death's Door Distilled Gin, our small-batch gin,combines local juniper berries and botanicals to
bring you layers of taste. The experience begins
with a bright juniper bouquet followed by a mild
middle note of coriander and cinched with the
crisp, clean finish of fennel. Our wild juniper
berries are hand harvested from the open fields
and forests of Washington Island and captured in
this spirit with other Wisconsin botanicals.
Gin info sheet (PDF) »
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